Naked
Wings served plain, without sauce.
619-357-8978Book TodayGarlic lover? Sweet tooth? Chasing a little heat? Start with a name that sounds like you.
Heat is a guide. Ask the team about the current selection, ingredients, and heat before choosing.
22 sauce examples shown
Wings served plain, without sauce.
Lemon pepper and buttery goodness.
House teriyaki topped with sesame seeds.
Classic western-style smoky BBQ.
Garlic butter with grated Parmesan.
Sweet and smoky BBQ.
Garlic butter with a fresh herb trio.
Hot sauce mixed with house ranch.
Honey and brown sugar cooked in hot sauce.
Garlic, soy, green chili, and sesame flavor.
The wet version of the Dirty Jerk rub.
The classic wing-sauce choice, with Frank’s RedHot.
Hot sauce with fresh garlic and spices.
Classic Old Bay seasoning.
Sweet chili with garlic and chili flakes.
Hot sauce with three types of chilies.
Honey mustard with a helping of heat.
A bold Cajun dry rub.
Sriracha with light amber honey.
Sweet mango, chipotle, and habanero chili.
Sweet and sour sauce with peppery heat.
Chilies with a hint of sweetness. Ask about current heat.
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